{"product_id":"rajmudi-rice-1kg","title":"Rajmudi Desi Rice","description":"\u003ch2 class=\"PDq2pG_selectionAnchorContainer\"\u003e🌾 Rajmudi Desi Rice \u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003ch3\u003eA Royal Heritage Rice from Karnataka\u003c\/h3\u003e\n\u003cp\u003eRajmudi Desi Rice is a rare heritage red rice traditionally associated with the royal kitchens of the Mysore Kingdom. Carefully grown by farmers of \u003cstrong\u003eSahaja Samrudda Organic Producer Company (FPO)\u003c\/strong\u003e in Karnataka, this indigenous variety is cultivated using natural and organic farming practices while preserving traditional seed diversity. Sahaja Samrudda is a farmer-led organization dedicated to conserving India's indigenous crop varieties and promoting sustainable agriculture. \u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eNaturally cultivated and \u003cstrong\u003esingle (semi) polished\u003c\/strong\u003e, Rajmudi retains much of its natural bran layer, giving it a rich earthy flavour, pleasant chewy texture, and wholesome nutrition. Compared with highly polished white rice, semi-polished Rajmudi naturally retains more dietary fibre and other naturally occurring nutrients present in the bran layer.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e👨🌾 Source of This Rice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eProduced By:\u003c\/strong\u003e Sahaja Samrudda Organic Producer Company (FPO)\u003c\/p\u003e\n\u003cp\u003e📍 \u003cstrong\u003eRegion:\u003c\/strong\u003e Karnataka, India\u003c\/p\u003e\n\u003cp\u003e🌱 \u003cstrong\u003eFarming Method:\u003c\/strong\u003e Natural \u0026amp; Organic Farming\u003c\/p\u003e\n\u003cp\u003e🌾 \u003cstrong\u003eRice Type:\u003c\/strong\u003e Single (Semi) Polished Heritage Red Rice\u003c\/p\u003e\n\u003cp\u003e🤝 \u003cstrong\u003eSourced \u0026amp; Packed By:\u003c\/strong\u003e Tazawan Organic Farms\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e🌾 What Makes This Rice Special?\u003c\/h3\u003e\n\u003cp\u003eRajmudi is one of Karnataka's most celebrated traditional rice varieties and has been preserved through generations by farming communities committed to conserving indigenous seeds.\u003c\/p\u003e\n\u003cp\u003eUnlike highly polished commercial rice, this Rajmudi is \u003cstrong\u003esingle (semi) polished\u003c\/strong\u003e, allowing much of the natural bran layer to remain. The bran contributes to the rice's characteristic red colour, wholesome flavour, and naturally occurring dietary fibre.\u003c\/p\u003e\n\u003cp\u003eAt Tazawan, we source this rice from \u003cstrong\u003eSahaja Samrudda FPO\u003c\/strong\u003e, an organization that works closely with thousands of farmers to conserve traditional rice varieties and strengthen biodiversity through sustainable farming practices. \u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e🌿 Why You'll Love It\u003c\/h3\u003e\n\u003cp\u003e✅ Royal Heritage Rice of Karnataka\u003c\/p\u003e\n\u003cp\u003e✅ Naturally Grown\u003c\/p\u003e\n\u003cp\u003e✅ Single (Semi) Polished\u003c\/p\u003e\n\u003cp\u003e✅ Naturally Rich in Dietary Fibre\u003c\/p\u003e\n\u003cp\u003e✅ Naturally Contains Antioxidants\u003c\/p\u003e\n\u003cp\u003e✅ Rich Earthy Flavour\u003c\/p\u003e\n\u003cp\u003e✅ Farm-to-Plate Traceability\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e❤️ Nutritional Highlights\u003c\/h3\u003e\n\u003cp\u003eRajmudi is a \u003cstrong\u003etraditional red rice\u003c\/strong\u003e, and its natural red bran contains dietary fibre together with antioxidant compounds such as phenolics and anthocyanin-related pigments that are commonly found in pigmented rice varieties. Research indicates that semi-polished red rice generally retains more fibre and antioxidant compounds than highly polished white rice. \u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBecause of its wholesome nature, Rajmudi is often preferred by families looking for minimally processed traditional grains.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e🌱 Traditional Belief\u003c\/h3\u003e\n\u003cp\u003eAccording to traditional knowledge from Karnataka, Rajmudi was once reserved for the \u003cstrong\u003eMysore Royal Family\u003c\/strong\u003e because of its wholesome nutrition and distinctive quality.\u003c\/p\u003e\n\u003cp\u003eTraditional farming communities believe Rajmudi:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHelps provide sustained energy throughout the day.\u003c\/li\u003e\n\u003cli\u003eTraditionally supports strength and stamina.\u003c\/li\u003e\n\u003cli\u003eIs a nourishing rice for everyday family meals.\u003c\/li\u003e\n\u003cli\u003eContributes to an active lifestyle when consumed as part of a balanced diet.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e These are traditional beliefs and are not established medical or scientific claims.\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003chr\u003e\n\u003ch3\u003e🍚 How to Cook\u003c\/h3\u003e\n\u003cp\u003eFor the best taste and texture, \u003cstrong\u003esoak Rajmudi Desi Rice for 45 minutes to 1 hour\u003c\/strong\u003e before cooking. As this rice is \u003cstrong\u003esingle (semi) polished\u003c\/strong\u003e and naturally retains more of the grain's bran and dietary fibre, soaking helps the grains absorb water evenly and cook consistently.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater Ratio\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStovetop:\u003c\/strong\u003e 1 cup rice : \u003cstrong\u003e2.5 cups water\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRice Cooker:\u003c\/strong\u003e Start with \u003cstrong\u003e1 cup rice : 2 cups water\u003c\/strong\u003e and adjust slightly if needed.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eEvery kitchen is different. We recommend cooking a small quantity during the first two or three attempts and adjusting the water according to your preferred texture.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e👩🍳 Tazawan Cooking Tips\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1️⃣ Soak Before Cooking\u003c\/strong\u003e\u003cbr\u003eSoak Rajmudi Desi Rice for \u003cstrong\u003e45 minutes to 1 hour\u003c\/strong\u003e before cooking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2️⃣ Cook on a Low Flame\u003c\/strong\u003e\u003cbr\u003eFor stovetop cooking, simmer the rice on a low flame after it reaches a boil. Gentle cooking helps preserve the grain's natural texture and flavour.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3️⃣ Retain the Soaking Water\u003c\/strong\u003e\u003cbr\u003eWhenever possible, cook the rice using the same water in which it was soaked. This traditional practice may help retain naturally occurring water-soluble nutrients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e4️⃣ Wash Gently\u003c\/strong\u003e\u003cbr\u003eAvoid washing the rice vigorously or repeatedly. A single gentle rinse is usually sufficient to help preserve the fibre-rich bran layer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5️⃣ Adjust to Your Preference\u003c\/strong\u003e\u003cbr\u003eTraditional desi rice varieties cook differently from modern polished rice. After two or three cooking attempts, you'll easily identify the ideal water quantity for your preferred texture.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e📋 Product Information\u003c\/h3\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"last:pe-10\"\u003eAttribute\u003c\/th\u003e\n\u003cth class=\"last:pe-10\"\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eRice Variety\u003c\/td\u003e\n\u003ctd\u003eRajmudi Desi Rice\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSource\u003c\/td\u003e\n\u003ctd\u003eSahaja Samrudda Organic Producer Company (FPO)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eKarnataka, India\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFarming Method\u003c\/td\u003e\n\u003ctd\u003eNatural \u0026amp; Organic Farming\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePolish Type\u003c\/td\u003e\n\u003ctd\u003eSingle (Semi) Polished\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRice Colour\u003c\/td\u003e\n\u003ctd\u003eNatural Red Rice\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBest For\u003c\/td\u003e\n\u003ctd\u003eDaily Meals, Dal, Sambar, Rasam \u0026amp; Traditional South Indian Cuisine\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr\u003e\n\u003ch3\u003e🌱 Tazawan Quality Promise\u003c\/h3\u003e\n\u003cp\u003eAt Tazawan, we carefully source traditional rice varieties from trusted farmers and farmer producer organizations (FPOs) that are committed to preserving India's indigenous seed heritage and sustainable farming practices. Every batch is selected for authenticity, freshness, and quality before reaching your kitchen.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrom Trusted Farmers to Your Plate.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Tazawan Organic Foods Private Limited","offers":[{"title":"1kg","offer_id":52049702748481,"sku":null,"price":130.0,"currency_code":"INR","in_stock":true},{"title":"5kg","offer_id":52049702781249,"sku":null,"price":625.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0872\/3798\/4577\/files\/rajmudiri.png?v=1785995027","url":"https:\/\/tazawan.com\/products\/rajmudi-rice-1kg","provider":"Tazawan Organic Foods Private Limited","version":"1.0","type":"link"}