Bansi Wheat Flour
Bansi Wheat Flour – The Traditional Choice
Enjoy the natural goodness of Bansi Wheat Flour, a traditional wheat variety known for its darker color and rich flavor. High in fiber and essential nutrients, it's perfect for making soft rotis, parathas, and other traditional Indian breads.
Key Features:
- High in Fiber and Magnesium for Blood Sugar Control
- Supports Digestion and Heart Health
- Rich in B Vitamins for Energy Production
- Ideal for Traditional Indian Flatbreads
Make your meals wholesome with the traditional taste of Bansi Wheat Flour!
Customer Testimonials
Our Story, Our Promise
At Tazawan, we are rooted in nature and committed to delivering the purest organic products. Since 2015, we’ve been cultivating our 40-acre farm and partnering with tribal farmers to bring you fresh, nutrient-rich foods grown without chemicals. Our mission is to nourish both your body and the planet, offering natural, eco-friendly products you can trust
Frequently Asked Questions
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For customer service inquiries only, please mail us at tazawanfoods@gmail.com or message us at +91 7061759878
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All the orders are dispatched within 24–48 hours from our warehouse after receiving them.
Shipping estimates for domestic orders are 4-6 working days, depending on location and the shipping option you choose.
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Our customer service team aims to respond to all E-mails within 24-72 hours.
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Please check our Product Return and Refund Policy to know more.